Savor the Process
Sauces and marinades are where flavor really comes to life. This collection focuses on simple, well-balanced sauces and marinades that elevate everyday cooking without overcomplicating it. From bold, punchy marinades to versatile sauces you’ll want to keep in the fridge, these recipes are designed to work hard with minimal effort. Use them to build flavor, add contrast, or bring a dish together at the very end.
This collection is designed to help you find dependable recipes you can come back to again and again. Whether you're planning a weeknight dinner or cooking for something more relaxed, these recipes focus on simple techniques and balanced flavors.
If you're short on time, explore our All Categories for proven, repeatable recipes, or browse All Season Recipes for dishes that work year-round. For something quick and simple, start with our One-Pan Dinners.
I totally understand the struggle of finding the perfect dressing that brings out the best in your meals. This rice vinegar dressing is one you’ll turn to time and again. The bright, fresh flavor of the rice vinegar instantly lifts your dishes, while the olive…
This bright Greek lemon olive oil sauce (ladolemono) is the easiest way to add fresh flavor to chicken, fish, and vegetables. Made with simple ingredients in minutes, it’s a go-to Mediterranean sauce you’ll use again and again. Save this for your next easy dinner!
A simple, no-fuss basil pesto made with walnuts instead of pine nuts. Fresh, bold, and ready in minutes — perfect for pasta, chicken, or spreading on sandwiches.
Italian salsa verde is a bright, herb-forward parsley sauce made with capers, anchovies, lemon, and olive oil — perfect for grilled meats and vegetables.
This quick Greek yogurt sauce is creamy, bright, and full of fresh flavor. Made with lemon, garlic, and cilantro, it’s perfect for grilled chicken, roasted vegetables, and grain bowls.
This restaurant-style homemade salsa is bright, savory, and slightly smoky. Blended fresh ingredients and a short simmer create bold flavor that’s perfect for chips, tacos, and weeknight meals.
Introduction Grilled chicken doesn’t need much to feel complete – just something bright enough to cut through the char and rich enough to bring everything together. That’s where traditional chimichurri sauce comes in. This herb-forward, Traditional Chimichurri sauce blends fresh parsley, garlic, olive oil, and…
This creamy buttermilk dill dressing is fresh, herb-forward, and easy to make at home. A short rest in the fridge lets the flavors meld into a balanced, versatile dressing you’ll keep coming back to.