Fall Cozy

Spring Fresh

Spring cooking is all about lighter meals that still feel satisfying — bright flavors, fresh ingredients, and dinners that don’t take all night. This collection is where I keep the recipes that feel crisp, vibrant, and easy to come back to as the season changes.

If you’re building a simple rotation, start with a quick dinner, add a fresh side, and keep a couple dependable “back pocket” recipes ready for busy nights.


These are the recipes I reach for when I want something bright and simple — fresh flavor, minimal effort, and a meal that feels balanced.


Quick Weeknight Wins

When time is tight, these are the meals that keep things easy without feeling like a compromise.


Fresh Sides and Add-Ons

A simple side can turn a quick main into a full meal. These are great to pair with grilled proteins, pasta nights, or anything you want to brighten up.


How to Use This Collection

  • Pick one main + one fresh side for an easy spring dinner plan.
  • If you’re short on time, start with the “Quick Weeknight Wins” section.
  • As you add new recipes, link them back here so this page stays useful and current.